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Department 19 - FOOD PRESERVATION
Fruits
Division 1903 Junior
Division 1904 Senior
101 Apples
102 Apple Pie Filling
103 Apple Sauce
104 Apricots
105 Blackberries
106 Boysenberries
107 Cherries
108 Elderberries
109 Figs
110 Fruit Juice
111 Gooseberries
112 Grapes
113 Huckleberries
114 Muscadines
115 Peaches
116 Peach Pie Filling
117 Pears
118 Persimmons
119 Plums
120 Scuppernong
121 Tomato, Juice
122 Tomatoes, Paste
123 Tomatoes, Rotel
124 Tomatoes, Stewed
125 Tomatoes, Whole
126 Other
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